Opening or renovating a restaurant in Manhattan or Brooklyn? Metro Builders NYC specializes in restaurant construction that meets New York City’s strict health, safety, and building code requirements, without slowing down your opening timeline.
Restaurant construction in New York City requires specialized experience. We handle:
We work with restaurant owners who are:
Restaurant openings are time-sensitive. Every day delayed is revenue lost. We plan aggressively and execute on schedule.
NYC restaurant construction involves layers of regulatory compliance. We know what the Department of Buildings and the Health Department require, and we build to those standards from day one.
You speak directly with our team throughout the project. No confusion, no delays caused by miscommunication.
We have completed restaurant construction projects across Manhattan and Brooklyn. We bring that experience to every new project.
Restaurant build-out costs in New York City vary based on size, scope, and finish level. A basic build-out typically starts at $150 to $250 per square foot. A full high-end build can exceed $400 per square foot. Contact us for a free estimate specific to your space.
A typical restaurant build-out takes 8 to 16 weeks depending on the size and complexity of the project. We provide a detailed timeline before work begins.
We coordinate with the NYC Health Department requirements during construction to ensure your space is built to pass inspection the first time.
Yes. We are active in Williamsburg, SoHo, the Upper East Side, Park Slope, and surrounding neighborhoods.
Get a free estimate from Metro Builders NYC and let us help you open on time.